This is such a belated blog/dedication to my love for Gumshara. I will admit it's not for everyone. Their thick broth (though customisable by request) is just too gravy like for some.... but for me.. it's a lil bowl of heaven.
The reason for my latest revisit besides normally for their standard Tonkotsu Ramen, is the introduction of Back Fat on the menu. I obviously don't care enough about my heart or waistline, so I ordered their Level 2 Fatty. When it came out, it reminded of gruel or vomit... but nothing pleasant. The first initial few spoonful were interesting. It added such a creamier texture to the thick broth but slowly became sickening. The gimmick itself is worth a try but I wouldn't be trying to slam down these on a regular basis.
In saying that, as standard Gumshara offers great customer service, lots of self serve sides and ramen that rivals most in Sydney. I would still go back to Gumshara any day to satisfy my ramen cravings.. but I might give the scoop of heart attack a miss.
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